BBQ(deluxe)

BBQ

BBQ

Prices are per item & GST inclusive. Any desirable changes to items can be discussed directly with our chefs, this includes gluten free, vegetarians & any allergies.

Items are subject to change according to the availability and season.

Drop off option with all the instructions, or for a better experience, we can organize Head Chef Julien at a cost of $100/hour for min 4 hours (included cooking, plating and cleaning) and a wait staff at a cost of $250 for 4 hours (included carry the food, pour the drinks and cleaning).

Children aged 5 to 10 years old are half price!

It’s a very good idea to add some platters. See platters menu

 

 

Aussie Style BBQ

$50/pers ($45 above 20 people)

This is one of our most popular menus. Includes Yearling steaks, lean chicken skewers, sausages and three ‘top of the range’ gourmet salads. We can cook this amazing food in front of your guests, or we can deliver and cook your BBQ anywhere and at any time to suit your function.

– Grilled grain-fed yearling steak fillet Gf

– Barbequed chicken skewers marinated in 5 spices and peanut sauce

– Grilled butcher style pork sausages

– Grilled sweet corn on the cob Gf

– Char-grilled vegetable skewers with mushroom, capsicum, red onion, pineapple, zucchini and cherry tomato Gf

SERVED WITH 3 SALADS

– Heirloom tomatoes and buffalo mozarella salad served with pesto Gf

– Potato salad in a light sour cream and herb dressing Gf

– Garden salad with Dijon dressing Gf

– Niçoise salad with tuna and soft eggs Gf

– Wild rocket, pine nut & shaved parmesan salad with Dijon dressing Gf

 

Bread, butter, dressing, and condiments are included

 

 

From the Ocean BBQ

$55/pers ($50 above 20 people)

Prawn skewers and barramundi fillets barbequed to perfection served with all four ‘top of the range’ gourmet salads. We can cook this amazing food in front of your guests or we can deliver and cook your BBQ anywhere and at any time to suit your function.

 

– Fresh King Prawns with lemon wedges & herb and garlic aioli mayonnaise Gf

– Hot King prawns in a garlic and parsley infused butter Gf

– Crispy skin barbequed barramundi fillets seasoned with garlic, butter, and lemon wedges Gf

– Char-grilled vegetable skewers with mushroom, capsicum, red onion, pineapple, zucchini and cherry tomato Gf

– Tasty butcher style pork sausages

SERVED WITH 3 SALADS

– Heirloom tomatoes and buffalo mozzarella salad served with pesto. Gf

– Potato salad in a light sour cream and herb dressing Gf

– Garden salad with Dijon dressing Gf

– Niçoise salad with tuna and soft eggs Gf

– Wild rocket, pine nut & shaved parmesan salad with Dijon dressing Gf

 

Bread, butter, dressing and condiments are included

 

 

Seafood and Meat Lover Deluxe BBQ

$65/pers ($60 above 20 people)

Prawn skewers and barramundi fillets barbequed to perfection served with all four ‘top of the range’ gourmet salads We can cook this amazing food in front of your guests, or we can deliver and cook your BBQ anywhere and at any time to suit your function.

– Fresh King prawns with lemon wedges & herb and garlic aioli mayonnaise Gf

– Grilled King prawns in a garlic and parsley infused butter Gf

– Crispy skin barbequed barramundi fillets seasoned with garlic, butter, and lemon wedges Gf

– Grilled grain-fed yearling steak fillet Gf

– Char-grilled vegetable skewers with mushroom, capsicum, red onion, pineapple, zucchini -and cherry tomato Gf

– Tasty chicken skewers marinated in 5 spices and peanut sauce

– Tasty butcher style pork sausages

SERVED WITH 3 SALADS

– Heirloom tomatoes and buffalo mozzarella salad served with pesto Gf

– Potato salad in a light sour cream and herb dressing Gf

– Garden salad with Dijon dressing Gf

– Niçoise salad with tuna and soft eggs Gf

– Wild rocket, pine nut & shaved parmesan salad with Dijon dressing Gf

 

Bread, butter, dressing, and condiments are included

Desserts

choice of 2: +$22/pers

choice of 3: +$27/pers

– Fruit platter Gf

– Cheese platter

– Pavlova – Traditional Aussie favourite. Fresh fruit toppings and cream Gf

– Chocolate mousse: Dark Belgium chocolate with Chantilly and gaufrette Gf

– Tarte Tatin et sa crème fraiche: Caramelised apple tarte served with Crême fraiche (vanilla gelato +$3)

– Crème cuite à la fleur d’oranger et vanille, compote de rhubarbe gf: infused orange blossom & french vanilla bean panna cotta, with rhubarb compote Gf

Gf: Gluten Free

V: Vegan

DF: Dairy Free

 

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